Enhancing Action and Ingredient Modeling for Semantically Grounded Recipe Generation

Guoshan Liu, Bin Zhu, Yian Li, Jingjing Chen, Chong-Wah Ngo +1 more
1/26/2026
cs.CLcs.AI

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Abstract

Recent advances in Multimodal Large Language Models (MLMMs) have enabled recipe generation from food images, yet outputs often contain semantically incorrect actions or ingredients despite high lexical scores (e.g., BLEU, ROUGE). To address this gap, we propose a semantically grounded framework that predicts and validates actions and ingredients as internal context for instruction generation. Our two-stage pipeline combines supervised fine-tuning (SFT) with reinforcement fine-tuning (RFT): SFT builds foundational accuracy using an Action-Reasoning dataset and ingredient corpus, while RFT employs frequency-aware rewards to improve long-tail action prediction and ingredient generalization. A Semantic Confidence Scoring and Rectification (SCSR) module further filters and corrects predictions. Experiments on Recipe1M show state-of-the-art performance and markedly improved semantic fidelity.

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Cite this paper

@article{liu2026enhancing,
  title  = {Enhancing Action and Ingredient Modeling for Semantically Grounded Recipe Generation},
  author = {Guoshan Liu and Bin Zhu and Yian Li and Jingjing Chen and Chong-Wah Ngo and Yu-Gang Jiang},
  year   = {2026},
  eprint = {2602.15862},
  archivePrefix = {arXiv},
  url    = {http://arxiv.org/abs/2602.15862v1}
}

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